297-586-3600/ 888-233-9450/ Local 855-446-6282
  • Holidays Menu Banner Web-Corals 24Dec-01

Christmas Eve Dinner Buffet
December 24th 2017
Coral Restaurant
6:00pm to 10:00pm

Appetizers, Salads & Platters
Salad bar with dressings & condiments
Honey roasted butternut squash with dried cranberries And feta cheese
Shrimp cocktail with tangy cocktail sauce
Black sesame crusted tuna tataki with honey curry sauce
Soppressata & green sundried tomatoes
International cheese board

Crab & corn chowder

Carving & Main Dishes
Christmas turkey with giblet gravy & cranberry sauce
Glazed ham with rum raisin sauce
Grilled mahi-mahi with mango papaya salsa
Smoked tenderloin with mushroom sauce
Lobster ravioli with creamy lobster basil sauce

Maple roasted pumpkin
Brussels sprouts & bacon
Goat cheese & cauliflower bake
Creamy scalloped potatoes with chives
Sweet basmati rice with carrots & raisins

Yule logs, pumpkin pie, chocolate cake, pistachio cake, Apple pie, white chocolate mousse
Coffee crème brulee, christmas cookies, panetone

$ 42.00 per person -$21.00 per child age 6-12. Children 5 years old and under free

This special buffet is included in the All Inclusive meal plan

All prices are in US $ and are subject to a15% service charge and government tax