New Year's Eve on the Beach
Monday, December 31st, 2018
Seabreeze Restaurant & Bar - 8:00pm to 12:00am
Brie cheese gratin with orange marmalade
Lobster & caviar salad
Crab and apple salad, green leaves, dried cherries, emulsified guava vinaigrette
Aruban seafood soup
“Wela’s” recipe seafood soup perfumed with pernod & basil accompanied with polenta dumplins
Herb crusted Chilean seabass, grilled filet mignon, Hollandaise sauce, Jamaica flower sauce, quinoa, vegetables
Chocolate Dome with white chocolate ganache and forest fruits
$80 per person
$40 Kids 6-12 years
Free Kids under 5 years
All Inclusive Surcharge $40 per person
All Inclusive Surcharge $20 Kids 6-12 years
Needs to be pre-paid by reservation, seating is limited, no refunds.
All prices are in US $ and are subject to a 15% service charge and governement tax.
In unfavorable weather conditions the dinner will be served in our elegant Da Vinci Restaurant.